From Productivity to Sustainability: Revisiting the Green Revolution and the Imperative for a Second Agrarian Transformation in India Introduction The Green Revolution in India, introduced in the mid-1960s, was a watershed moment in the country’s agrarian and food security history. Characterized by the deployment of high-yielding variety (HYV) seeds, chemical fertilizers, irrigation expansion, and modern … Continue reading How did the First Green Revolution reshape India’s agrarian economy and food security landscape, and what structural, ecological, and socio-economic imperatives underscore the contemporary call for a Second Green Revolution focused on sustainability, inclusivity, and regional equity?
Tag: Green Revolution India
Analyze the political fallout of the Green Revolution in India, focusing on its impact on rural class structures, regional disparities, agrarian politics, and the emergence of new forms of political mobilization and state intervention in the agricultural sector.
Analyzing the Political Fallout of the Green Revolution in India Introduction The Green Revolution in India, initiated in the mid-1960s, was a strategic intervention aimed at achieving food self-sufficiency through the adoption of high-yielding varieties (HYVs) of seeds, chemical fertilizers, irrigation, and modern agronomic practices. While it succeeded in transforming India from a food-deficient to … Continue reading Analyze the political fallout of the Green Revolution in India, focusing on its impact on rural class structures, regional disparities, agrarian politics, and the emergence of new forms of political mobilization and state intervention in the agricultural sector.